Nespresso Indonesia
Nespresso Indonesia
A distinctly Indonesian taste – woody with malted cereal notes coming from i ts Wet-hulled Arabica.
INDONESIA wet-hulled Arabica is a race against rain. Sumatran farmers wet-hull their coffee because of the humid climate. This creates a wildly aromatic cup with woody and malted cereal notes. Best enjoyed as Espresso (40 ml). Also recommended as Ristretto (25 ml).
Intensity: 9
Cup capacity: 40 ml
Main aromatic notes: Woody/Malted Cereal
Bitterness: ***
Sourness: ***
Roasting: ***
Body: ***
Origin
This coffee is exclusively created with Fairtrade beans from Indonesia.
Roasting
We split roast this single origin coffee, with a medium and slightly short average roast Split roasting t his Sumatra coffee brings great aromatic complexity to the cup.
Aromatic profile
Discover this intense coffee with woody and malted cereal notes, and a distinctive sweet honey note.
THE BEST WAYS TO SERVE THIS COFFEE WITH MILK
Try ORIGINS Indonesia wet-hulled Arabica with a dash of milk – nutty, woody and roasted notes emerge in this intense ORIGINS coffee with milk.
PRO capsules of roasted and ground coffee for the Nespresso system.
Coffee sold in packs of 50 and 30 pcs.
Net weight (for 50 capsules): 300 g.
Made in Switzerland.
Ingredients:
Roasted and ground coffee.
