NESPRESSO
Each cup of Nespresso coffee is made using a precisely measured amount of ground coffee, water and electricity, and the aluminum capsules are 100% recyclable after use, ensuring exceptional freshness. When you enjoy Nespresso coffee, you can be sure that it has been made in accordance with the principles of sustainable development.
ACTION MATTERS
BECAUSE COFFEE CAN BRING GOOD
Coffee produced in stainable manner offers greater satisfaction to everyone. Excellent coffee is not a matter of chance. This means that the Nespresso brand makes no compromises and strives for perfection at every stage of the long production chain, from the coffee bean to the finished capsule, creating Nespresso coffees for your pleasure.
CARING FOR COFFEE
BIODIVERSITY
Nespresso protects and monitors wildlife
NATURE
Nespresso Promotes Regenerative Practices
HARMONY
Nespresso works in harmony with nature
CARING FOR THE CLIMATE
SUSTAINABLE COFFEE SOURCING
93% of Nespresso coffees come from the AAA Sustainable Quality™ program
AGROFORESTRY
Nespresso and its partners, such as Pur Project, have already planted more than 5.2 million trees
CARBON NEUTRALITY
Nespresso has committed to net-zero emissions by 2050 at the latest
CARING FOR THE ENVIRONMENT
MADE FOR RECYCLABILITY
As part of Lyreco’s free recycling program, we will pick up Nespresso coffee capsules from anywhere in Poland
SECOND LIFE
Recycled aluminum from Nespresso coffee capsules can be used to create products such as pens, pencils and bicycles
EFFICIENT AND EFFECTIVE
Nespresso machines are designed for renovation, material efficiency and energy consumption
CARING FOR COMMUNITIES
SUSTAINABLE QUALITY
Nespresso supports more than 120,000 farmers through its AAA Sustainable Quality™ program
STRONG COMMUNITIES
Nespresso maximizes the livelihoods of AAA farmers with partners like Fairtrade
REVIVING ORIGINS
Nespresso is resuming coffee production in regions where it disappeared, such as the Democratic Republic of Congo
A CUP WITH A POSITIVE ENVIRONMENTAL IMPACT
Carbon neutrality
When it comes to your coffee’s carbon footprint, it’s what you can’t see that makes the difference. To achieve our goal of becoming carbon neutral by the end of 2022, we look at the entire life cycle of a cup of coffee to reduce its carbon footprint. For example:
45%
How is green coffee grown and transported?
The cultivation and transport of green coffee accounts for 45% of the carbon footprint of each cup*. Therefore, using the right amount of coffee in Nespresso capsules and promoting sustainable farming methods are key to improving your carbon footprint and helping you achieve Nespresso‘s middle goal of reaching carbon neutrality.
37%
How do you prepare a cup of coffee?
37% of your coffee’s carbon footprint comes from the way it’s brewed – from brewing to washing cups*. Nespresso’s precision brewing system uses only what is needed to brew a cup of coffee – optimizing the use of coffee, energy and water – helping you enjoy your coffee sustainably.
8%
How is your coffee packaged?
Packaging is only the fourth largest contributor (8%) to your coffee’s carbon footprint. What’s more, recycling Nespresso Professional capsules further reduces the carbon footprint of a cup of coffee.
*Source: Quantis 2020 Swiss B2B LCA
