{"id":13332,"date":"2025-11-19T17:55:11","date_gmt":"2025-11-19T16:55:11","guid":{"rendered":"https:\/\/kawadlabiznesu.pl\/nespresso\/?p=13332"},"modified":"2026-04-21T15:22:48","modified_gmt":"2026-04-21T13:22:48","slug":"przepis-na-kawe-zloty-hibiskus-latte","status":"publish","type":"post","link":"https:\/\/kawadlabiznesu.pl\/nespresso\/przepis-na-kawe-zloty-hibiskus-latte\/","title":{"rendered":"Z\u0141OTY HIBISKUS LATTE"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_column_text css=&#8221;&#8221; woodmart_inline=&#8221;no&#8221; text_larger=&#8221;no&#8221;]<\/p>\n<h4 data-start=\"2078\" data-end=\"2124\">\u0141ATWY: 2 MINUTY<\/h4>\n<p data-start=\"2126\" data-end=\"2308\">\u015amia\u0142y i podnosz\u0105cy na duchu. To orze\u017awiaj\u0105ce podej\u015bcie do tradycji. <strong>Ristretto wstrz\u0105\u015bni\u0119te<\/strong> z esencj\u0105 rozgrzewanej limonki, miodu i imbirowego piwa, ozdobione \u015bwie\u017c\u0105 ga\u0142\u0105zk\u0105 mi\u0119ty.<\/p>\n<p data-start=\"2310\" data-end=\"2519\"><strong data-start=\"2310\" data-end=\"2325\">SK\u0141ADNIKI*<\/strong><br data-start=\"2325\" data-end=\"2328\" \/>\u2022 \u015awie\u017ca limonka &#8211; \u00bd<br data-start=\"2348\" data-end=\"2351\" \/>\u2022 Mi\u00f3d p\u0142ynny &#8211; 10 ml<br data-start=\"2372\" data-end=\"2375\" \/>\u2022 Kostek lodu &#8211; 6<br data-start=\"2392\" data-end=\"2395\" \/>\u2022 Piwo imbirowe &#8211; 60 ml<br data-start=\"2418\" data-end=\"2421\" \/>\u2022 Ristretto Nespresso Professional &#8211; 40 ml<br data-start=\"2464\" data-end=\"2467\" \/>\u2022 Ga\u0142\u0105zka mi\u0119ty &#8211; 1<br data-start=\"2486\" data-end=\"2489\" \/>\u2022 W\u00f3dka (Opcjonalnie) &#8211; 30ml<\/p>\n<p data-start=\"2521\" data-end=\"2580\">*Ilo\u015b\u0107 sk\u0142adnik\u00f3w odpowiednia do szklanki Nespresso View<\/p>\n<p data-start=\"2582\" data-end=\"2601\"><strong data-start=\"2582\" data-end=\"2599\">PRZYGOTOWANIE<\/strong><\/p>\n<ol data-start=\"2602\" data-end=\"3125\" data-is-last-node=\"\" data-is-only-node=\"\">\n<li data-start=\"2602\" data-end=\"2718\">\n<p data-start=\"2605\" data-end=\"2718\">Do <a href=\"https:\/\/kawadlabiznesu.pl\/nespresso\/akcesoria\/porcelana\/\">szklanki Nespresso<\/a> Mixology dodaj po\u0142ow\u0119 \u015bwie\u017cej limonki (30 g) pokrojonej na 6 kawa\u0142k\u00f3w, dodaj 10 ml miodu.<\/p>\n<\/li>\n<li data-start=\"2719\" data-end=\"2762\">\n<p data-start=\"2722\" data-end=\"2762\">Ubij sk\u0142adniki i umie\u015b\u0107 3 kostki lodu.<\/p>\n<\/li>\n<li data-start=\"2763\" data-end=\"2862\">\n<p data-start=\"2766\" data-end=\"2862\">Wlej 60 ml piwa imbirowego. Delikatnie wymieszaj, podnosz\u0105c kawa\u0142ki limonki, aby je wymiesza\u0107.<\/p>\n<\/li>\n<li data-start=\"2863\" data-end=\"3004\">\n<p data-start=\"2866\" data-end=\"3004\">Do shakera Nespresso zaparz <a href=\"https:\/\/kawadlabiznesu.pl\/nespresso\/kawy\/kawy-nespresso-classics\/nespresso-ristretto\/\">40 ml kawy Ristretto Nespresso<\/a> Professional i dodaj 2 kostki lodu, zamknij pokrywk\u0119, energicznie wstrz\u0105\u015bnij.<\/p>\n<\/li>\n<li data-start=\"3005\" data-end=\"3051\">\n<p data-start=\"3008\" data-end=\"3051\">Wlej mro\u017con\u0105 kaw\u0119 delikatnie do szklanki.<\/p>\n<\/li>\n<li data-start=\"3052\" data-end=\"3125\" data-is-last-node=\"\">\n<p data-start=\"3055\" data-end=\"3125\" data-is-last-node=\"\">Na wierzch dodaj \u0142adn\u0105 ga\u0142\u0105zk\u0119 \u015bwie\u017cej mi\u0119ty. Opcjonalnie: 30ml w\u00f3dki.<\/p>\n<\/li>\n<\/ol>\n<p>[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>\u015amia\u0142y i podnosz\u0105cy na duchu. To orze\u017awiaj\u0105ce podej\u015bcie do tradycji. Ristretto wstrz\u0105\u015bni\u0119te z esencj\u0105 rozgrzewanej limonki, miodu i imbirowego piwa, ozdobione \u015bwie\u017c\u0105 ga\u0142\u0105zk\u0105 mi\u0119ty.<\/p>\n","protected":false},"author":2,"featured_media":13352,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_breakdance_hide_in_design_set":false,"_breakdance_tags":"","footnotes":""},"categories":[171],"tags":[],"class_list":["post-13332","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy"],"meta_title":"","meta_description":"","focus_keyword":"","_links":{"self":[{"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/posts\/13332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/comments?post=13332"}],"version-history":[{"count":8,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/posts\/13332\/revisions"}],"predecessor-version":[{"id":13742,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/posts\/13332\/revisions\/13742"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/media\/13352"}],"wp:attachment":[{"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/media?parent=13332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/categories?post=13332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kawadlabiznesu.pl\/nespresso\/wp-json\/wp\/v2\/tags?post=13332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}